Beef and Bean Enchiladas

Beef and Bean Enchiladas - A Delicious Mexican Delight!
Beef and Bean Enchiladas are a classic Mexican dish that is loved by many. This dish is a perfect combination of beef, beans, cheese, and spices, all wrapped up in a soft tortilla. It is a hearty and filling meal that is perfect for any occasion.

Ingredients (Serves 4):

- 1 pound ground beef
- 1 can of black beans, drained and rinsed
- 1 can of diced tomatoes
- 1 small onion, chopped
- 2 cloves of garlic, minced
- 1 tablespoon of chili powder
- 1 teaspoon of cumin
- Salt and pepper to taste
- 8-10 flour tortillas
- 2 cups of shredded cheddar cheese
- 1 can of enchilada sauce


Cooking Tips:

- Use a non-stick skillet to cook the beef and onions.
- Drain the excess fat from the beef before adding the beans and spices.
- Warm the tortillas in the microwave for a few seconds before filling them.
- Use a baking dish that is large enough to hold all the enchiladas.
Cooking Process:

1. Preheat the oven to 350°F.
2. In a large skillet, cook the ground beef over medium heat until browned. Add the onions and garlic and cook until the onions are translucent.
3. Add the black beans, diced tomatoes, chili powder, cumin, salt, and pepper to the skillet. Stir well and cook for 5-7 minutes.
4. Warm the tortillas in the microwave for a few seconds.
5. Spoon the beef and bean mixture onto each tortilla and roll up tightly. Place the enchiladas seam-side down in a baking dish.
6. Pour the enchilada sauce over the top of the enchiladas and sprinkle with shredded cheese.
7. Bake in the preheated oven for 20-25 minutes, or until the cheese is melted and bubbly.
Appearance and Taste:
Beef and Bean Enchiladas are a beautiful dish with a golden-brown color on the outside and a cheesy, saucy filling on the inside. The aroma of the spices and beef will make your mouth water. The taste is a perfect balance of savory beef, creamy beans, and tangy enchilada sauce. The melted cheese on top adds a delicious richness to the dish.
Type of Dish: Main Course
3 Main Ingredients: Beef, Beans, Cheese
In conclusion, Beef and Bean Enchiladas are a delicious and satisfying meal that is perfect for any occasion. With a few simple ingredients and some easy cooking tips, you can make this classic Mexican dish in no time. So, go ahead and give it a try!