Bangers and Mash with Onion Gravy

Bangers and Mash with Onion Gravy

Bangers and Mash with Onion Gravy is a classic British dish that is loved by many. This hearty meal is perfect for a cold winter's night and is sure to satisfy your hunger. To make this dish, you will need sausages, potatoes, onions, butter, flour, beef stock, and Worcestershire sauce.
To start, peel and chop the potatoes into small pieces and boil them until they are soft. While the potatoes are cooking, heat a pan over medium heat and add the sausages. Cook the sausages until they are browned on all sides and cooked through.
Next, remove the sausages from the pan and add the onions. Cook the onions until they are soft and translucent. Add the butter and flour to the pan and stir until the flour is cooked through. Slowly add the beef stock and Worcestershire sauce to the pan, stirring constantly. Bring the mixture to a boil and then reduce the heat and let it simmer until it thickens.
Once the gravy is thickened, add the sausages back to the pan and let them cook in the gravy for a few minutes. Serve the sausages and gravy over the mashed potatoes.
This dish is a perfect combination of savory sausages, creamy mashed potatoes, and flavorful onion gravy. The sausages are juicy and tender, while the mashed potatoes are creamy and buttery. The onion gravy adds a rich and savory flavor to the dish that ties everything together.
Bangers and Mash with Onion Gravy is a comfort food classic that is sure to please everyone at the dinner table. It's a perfect dish for a cozy night in or a family gathering. Try making this dish tonight and enjoy the delicious flavors of this classic British meal.
Type of dish: Main course

Ingredients:

- Sausages
- Potatoes
- Onions


Cooking tips:

- Boil the potatoes until they are soft
- Cook the sausages until they are browned on all sides and cooked through
- Cook the onions until they are soft and translucent
- Slowly add the beef stock and Worcestershire sauce to the pan, stirring constantly
Appearance:

- Savory sausages
- Creamy mashed potatoes
- Flavorful onion gravy
Taste:

- Juicy and tender sausages
- Creamy and buttery mashed potatoes
- Rich and savory onion gravy