Baked Piccata Chicken Thighs

Baked Piccata Chicken Thighs - A Delicious and Easy Recipe
Looking for a delicious and easy chicken recipe that will impress your family and friends? Look no further than Baked Piccata Chicken Thighs! This dish is perfect for any occasion, whether you're hosting a dinner party or just looking for a quick and easy weeknight meal.

Ingredients (per serving):

- 2 bone-in, skin-on chicken thighs
- 1/4 cup all-purpose flour
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
- 2 tablespoons unsalted butter
- 1/4 cup chicken broth
- 2 tablespoons fresh lemon juice
- 1 tablespoon capers
- 1 tablespoon chopped fresh parsley


Cooking Tips:

- Make sure to pat the chicken thighs dry with paper towels before seasoning them with salt and pepper. This will help the skin crisp up in the oven.
- Use a meat thermometer to ensure that the chicken is cooked through. The internal temperature should reach 165°F.
- If you don't have fresh lemon juice, you can use bottled lemon juice instead. Just make sure it's 100% lemon juice and not a lemon-flavored drink.
Instructions:

1. Preheat your oven to 400°F.
2. In a shallow dish, mix together the flour, salt, and pepper.
3. Dredge the chicken thighs in the flour mixture, shaking off any excess.
4. In a large oven-safe skillet, melt the butter over medium-high heat.
5. Add the chicken thighs to the skillet, skin-side down, and cook for 5-6 minutes until golden brown.
6. Flip the chicken thighs over and cook for another 2-3 minutes.
7. Pour the chicken broth, lemon juice, and capers into the skillet, stirring to combine.
8. Transfer the skillet to the oven and bake for 20-25 minutes, until the chicken is cooked through.
9. Remove the skillet from the oven and sprinkle with chopped parsley before serving.
Appearance and Taste:
Baked Piccata Chicken Thighs are a beautiful golden brown color with a crispy skin and tender, juicy meat. The tangy lemon and caper sauce adds a burst of flavor that perfectly complements the savory chicken. This dish is sure to impress your guests and leave them wanting more!
Type of Dish: Main Course
3 Main Ingredients: Chicken Thighs, Lemon Juice, Capers