Baked Bean Quesadillas

Baked Bean Quesadillas - A Delicious Twist on a Classic Dish
Looking for a tasty and easy-to-make meal that will satisfy your cravings? Look no further than Baked Bean Quesadillas! This dish is a delicious twist on the classic quesadilla, featuring a hearty filling of baked beans, cheese, and spices. With its savory flavor and satisfying texture, this dish is sure to become a favorite in your household.

To make Baked Bean Quesadillas, you will need the following ingredients:

- 4 large flour tortillas
- 1 can of baked beans (15 oz)
- 1 cup of shredded cheddar cheese
- 1/2 teaspoon of chili powder
- 1/2 teaspoon of cumin
- Salt and pepper to taste

To begin, preheat your oven to 375 degrees F. Next, drain the baked beans and mash them with a fork or potato masher until they are slightly chunky. Add the chili powder, cumin, salt, and pepper to the mashed beans and mix well.
Lay out the tortillas on a flat surface and spread the mashed beans evenly over each one, leaving a small border around the edges. Sprinkle the shredded cheese over the beans, dividing it evenly between the tortillas.
Fold each tortilla in half to create a quesadilla, pressing down gently to seal the edges. Place the quesadillas on a baking sheet and bake in the preheated oven for 10-12 minutes, or until the cheese is melted and the tortillas are crispy.
Once the Baked Bean Quesadillas are done, remove them from the oven and let them cool for a few minutes before slicing them into wedges. Serve with your favorite toppings, such as sour cream, salsa, or guacamole.
In just a few simple steps, you can create a delicious and satisfying meal that is perfect for any occasion. Baked Bean Quesadillas are a great choice for a quick lunch or dinner, and they are sure to please even the pickiest eaters. So why not give them a try today and see for yourself how delicious they can be?
Type: Main Dish

Ingredients:

- Flour tortillas
- Baked beans
- Cheddar cheese