Azerbaijani Stuffed Lamb Rolls
Azerbaijani Stuffed Lamb Rolls - A Delicious and Flavorful Dish
Azerbaijani Stuffed Lamb Rolls are a traditional Azerbaijani dish that is sure to impress your guests. This dish is made with tender lamb meat that is stuffed with a flavorful mixture of rice, herbs, and spices. The rolls are then cooked to perfection and served with a delicious tomato sauce.
Ingredients:
For the lamb rolls:
- 1 lb. ground lamb
- 1 cup cooked rice
- 1/2 cup chopped fresh parsley
- 1/2 cup chopped fresh mint
- 1/2 cup chopped fresh cilantro
- 1/2 cup chopped onion
- 1/4 cup chopped garlic
- 1 tsp. ground cumin
- 1 tsp. ground coriander
- Salt and pepper to taste
- 8-10 grape leaves
For the tomato sauce:
- 1 can diced tomatoes
- 1/2 cup chopped onion
- 1/4 cup chopped garlic
- 1 tsp. ground cumin
- 1 tsp. ground coriander
- Salt and pepper to taste
Instructions:
1. Preheat the oven to 375°F.
2. In a large bowl, mix together the ground lamb, cooked rice, parsley, mint, cilantro, onion, garlic, cumin, coriander, salt, and pepper.
3. Lay out the grape leaves and place a spoonful of the lamb mixture in the center of each leaf.
4. Roll up the grape leaves tightly around the lamb mixture, tucking in the sides as you go.
5. Place the stuffed grape leaves in a baking dish and bake for 30-35 minutes, or until the lamb is cooked through.
6. While the lamb rolls are cooking, make the tomato sauce. In a saucepan, combine the diced tomatoes, onion, garlic, cumin, coriander, salt, and pepper. Cook over medium heat for 10-15 minutes, or until the sauce has thickened.
7. Serve the lamb rolls hot with the tomato sauce on the side.
Appearance and Taste:
Azerbaijani Stuffed Lamb Rolls are a beautiful dish with a unique appearance. The grape leaves give the rolls a beautiful green color, while the tender lamb meat and flavorful rice filling make for a delicious and satisfying meal. The tomato sauce adds a tangy and slightly sweet flavor that perfectly complements the lamb rolls.
Type of Dish: Main Course
3 Main Ingredients: Lamb, Rice, Grape Leaves
In conclusion, Azerbaijani Stuffed Lamb Rolls are a must-try dish for anyone who loves flavorful and unique cuisine. With a few simple ingredients and some basic cooking skills, you can create a delicious and impressive meal that is sure to impress your guests.
