Recipes PRO - Apple and Cinnamon Glazed Ham with Cloves

Apple and Cinnamon Glazed Ham with Cloves

Apple and Cinnamon Glazed Ham with Cloves is a delicious and flavorful dish that is perfect for any special occasion. This dish is a combination of sweet and savory flavors that will leave your taste buds wanting more. The main ingredients of this dish are ham, apples, cinnamon, and cloves.
To make this dish, you will need a fully cooked ham, apple juice, brown sugar, cinnamon, cloves, and apples. Begin by preheating your oven to 325 degrees Fahrenheit. Place the ham in a roasting pan and score the surface with a sharp knife. Insert the cloves into the scored surface of the ham.
In a small saucepan, combine the apple juice, brown sugar, and cinnamon. Bring the mixture to a boil and then reduce the heat to low. Simmer the mixture for 10 minutes, stirring occasionally.
Pour the glaze over the ham and place the apples around the ham in the roasting pan. Cover the ham with foil and bake for 1 hour and 30 minutes, basting the ham with the glaze every 30 minutes.
After 1 hour and 30 minutes, remove the foil and continue baking for an additional 30 minutes, or until the ham is golden brown and the internal temperature reaches 140 degrees Fahrenheit.
The Apple and Cinnamon Glazed Ham with Cloves is a perfect dish for any special occasion. The ham is tender and juicy, with a sweet and savory glaze that is perfectly balanced with the flavors of the apples and cinnamon. The cloves add a subtle hint of spice that complements the other flavors perfectly.
This dish is perfect for a holiday dinner or a special family gathering. It is easy to prepare and can be made ahead of time, making it a stress-free option for any occasion. The Apple and Cinnamon Glazed Ham with Cloves is a must-try dish that is sure to impress your guests.
Type: Main Dish