American-style Bacon-wrapped Meatloaf with Green Beans

American-style Bacon-wrapped Meatloaf with Green Beans

American-style Bacon-wrapped Meatloaf with Green Beans is a delicious and hearty dish that is perfect for any occasion. This dish is a combination of juicy meatloaf wrapped in crispy bacon and served with tender green beans. The dish is easy to make and is sure to impress your guests.

Ingredients:

- 1 pound ground beef
- 1/2 cup breadcrumbs
- 1/4 cup milk
- 1 egg
- 1/4 cup ketchup
- 1 tablespoon Worcestershire sauce
- 1 teaspoon garlic powder
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
- 8 slices bacon
- 1 pound green beans, trimmed
- 2 tablespoons olive oil
- Salt and pepper to taste


Serves: 4
Cooking Tips:

- Use lean ground beef to avoid excess grease.
- Soak the breadcrumbs in milk before adding them to the meat mixture to keep the meatloaf moist.
- Use a meat thermometer to ensure the meatloaf is cooked to an internal temperature of 160°F.
- Blanche the green beans before sautéing them to ensure they are tender and cooked through.
Instructions:

1. Preheat the oven to 375°F.
2. In a large bowl, combine the ground beef, breadcrumbs, milk, egg, ketchup, Worcestershire sauce, garlic powder, salt, and pepper. Mix well.
3. Form the meat mixture into a loaf shape and wrap the bacon slices around the meatloaf, tucking the ends underneath.
4. Place the meatloaf on a baking sheet and bake for 45-50 minutes, or until the internal temperature reaches 160°F.
5. While the meatloaf is cooking, blanche the green beans in boiling water for 2-3 minutes, then drain and rinse with cold water.
6. Heat the olive oil in a large skillet over medium-high heat. Add the green beans and sauté for 5-7 minutes, or until tender. Season with salt and pepper to taste.
7. Serve the meatloaf with the green beans on the side.
Appearance and Taste:
This American-style Bacon-wrapped Meatloaf with Green Beans is a beautiful dish that is sure to impress. The meatloaf is wrapped in crispy bacon, giving it a smoky flavor and a beautiful golden-brown color. The green beans are tender and bright green, providing a fresh and healthy side dish. The meatloaf is juicy and flavorful, with a perfect balance of savory and sweet flavors. The dish is hearty and satisfying, making it perfect for a family dinner or a special occasion.
Type of Dish: Main Course
3 Main Ingredients: Ground beef, bacon, green beans