hoisin sauce

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Peking Duck Pancake Rolls

Peking Duck Pancake Rolls are a popular Chinese appetizer that is loved by many. This dish is a perfect combination of crispy duck skin, tender meat, and savory sauce, all wrapped in a thin pancake.

Char Siu Pork Ribs with Hoisin Sauce

This dish is perfect for any occasion, whether it's a family dinner or a party with friends. The sweet and savory hoisin sauce pairs perfectly with the tender pork ribs, making it a crowd-pleaser.

Sticky Char Siu Glazed Ribs

Sticky Char Siu Glazed Ribs are a beautiful deep red color with a sticky and shiny glaze. The meat is tender and juicy, with a perfect balance of sweet and savory flavors. The Chinese five-spice

Tofu Stir-Fry with Hoisin Sauce and Rice Noodles

This dish is a great option for a quick and easy weeknight dinner, or for a healthy and satisfying lunch. It is also a great way to incorporate more plant-based protein into your

Hoisin Peanut Drizzle

Cooking tip: If you want to make this sauce ahead of time, store it in an airtight container in the refrigerator for up to a week. When you're ready to use it, simply reheat it in the microwave or on

Hoisin Peanut Gravy

The Hoisin Peanut Gravy should be thick and creamy, with a rich and nutty flavor. It pairs perfectly with grilled meats, roasted vegetables, or even as a dipping sauce for spring rolls or dumplings.

Peking duck spring rolls with hoisin sauce

Peking duck spring rolls with hoisin sauce are a mouth-watering appetizer that will leave your guests wanting more. This dish is a perfect blend of crispy spring rolls and succulent Peking duck, all

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