Veggie Sausage and Tofu Scramble Burrito

Veggie Sausage and Tofu Scramble Burrito - A Delicious Vegan Breakfast" target="_blank" style="text-decoration: underline;">Breakfast
Looking for a hearty and healthy vegan breakfast option? Try our Veggie Sausage and Tofu Scramble Burrito! This dish is packed with protein and flavor, making it the perfect way to start your day.

Ingredients (serves 2):

- 4 vegan sausages, sliced
- 1 block of firm tofu, crumbled
- 1/2 red onion, diced
- 1/2 red bell pepper, diced
- 1/2 green bell pepper, diced
- 1/2 tsp garlic powder
- 1/2 tsp onion powder
- 1/2 tsp smoked paprika
- Salt and pepper, to taste
- 2 large flour tortillas
- 1 avocado, sliced
- 1/4 cup salsa
- Fresh cilantro, chopped


Cooking Tips:

- Use a non-stick pan to prevent the tofu from sticking.
- Make sure to drain the tofu well before crumbling it.
- Feel free to add any other veggies you like, such as mushrooms or spinach.
Instructions:

1. Heat a large non-stick pan over medium-high heat. Add the sliced vegan sausages and cook until browned, about 5 minutes.
2. Add the diced red onion, red bell pepper, and green bell pepper to the pan. Cook for another 5 minutes, or until the veggies are tender.
3. Add the crumbled tofu to the pan, along with the garlic powder, onion powder, smoked paprika, salt, and pepper. Cook for another 5 minutes, stirring occasionally.
4. Warm the flour tortillas in the microwave or on a griddle.
5. To assemble the burritos, place a tortilla on a plate and add half of the sausage and tofu scramble mixture. Top with sliced avocado, salsa, and chopped cilantro.
6. Roll up the burrito, tucking in the sides as you go.
7. Repeat with the remaining tortilla and sausage and tofu scramble mixture.
This Veggie Sausage and Tofu Scramble Burrito is a delicious and filling vegan breakfast option. The tofu scramble has a similar texture to scrambled eggs, and the vegan sausages add a savory flavor. The veggies add a pop of color and nutrition, while the avocado and salsa provide a creamy and spicy contrast. This dish is perfect for a lazy weekend brunch or a quick weekday breakfast on-the-go.
Type: Vegan Breakfast" target="_blank" style="text-decoration: underline;">Breakfast
Main Ingredients: Vegan Sausages, Tofu, Tortillas