Veggie Delight Strata
Veggie Delight Strata - A Delicious Vegetarian Breakfast" target="_blank" style="text-decoration: underline;">Breakfast Casserole
Looking for a hearty and healthy breakfast option that's packed with veggies? Look no further than this delicious Veggie Delight Strata recipe! This vegetarian breakfast casserole is loaded with fresh vegetables, eggs, and cheese, making it a satisfying and nutritious way to start your day.
Ingredients (serves 6-8):
- 8 slices of whole wheat bread, cubed
- 1 red bell pepper, diced
- 1 green bell pepper, diced
- 1 yellow onion, diced
- 1 zucchini, diced
- 1 cup of sliced mushrooms
- 1 cup of shredded cheddar cheese
- 8 eggs
- 2 cups of milk
- 1 tsp of dried basil
- Salt and pepper to taste
Cooking Tips:
- Use stale bread for the best texture. Fresh bread will become too soggy when mixed with the egg mixture.
- You can use any combination of vegetables you like. Try adding spinach, broccoli, or tomatoes for extra flavor and nutrition.
- Make sure to let the strata sit for at least 30 minutes before baking. This allows the bread to soak up the egg mixture and ensures a creamy, custardy texture.
Instructions:
1. Preheat your oven to 350°F (175°C). Grease a 9x13 inch baking dish with cooking spray.
2. In a large skillet, sauté the bell peppers, onion, zucchini, and mushrooms until tender. Season with salt and pepper to taste.
3. In a large mixing bowl, whisk together the eggs, milk, dried basil, salt, and pepper.
4. Add the cubed bread to the egg mixture and stir until well coated.
5. Pour the bread mixture into the prepared baking dish. Top with the sautéed vegetables and shredded cheese.
6. Cover the dish with foil and let it sit for at least 30 minutes to allow the bread to soak up the egg mixture.
7. Bake the strata for 45-50 minutes, or until the eggs are set and the cheese is melted and bubbly.
8. Let the strata cool for a few minutes before slicing and serving.
Appearance and Taste:
This Veggie Delight Strata is a colorful and flavorful dish that's sure to impress. The combination of fresh vegetables, eggs, and cheese creates a creamy and custardy texture that's both satisfying and delicious. The dish is perfect for breakfast or brunch and can be served hot or cold. The appearance of the dish is appetizing with the colorful vegetables and melted cheese on top.
Type of Dish: Vegetarian Breakfast" target="_blank" style="text-decoration: underline;">Breakfast Casserole
Main Ingredients: Bread, Eggs, Vegetables
