Vegetarian Breakfast Burrito

Vegetarian Breakfast" target="_blank" style="text-decoration: underline;">Breakfast Burrito - A Delicious and Nutritious Way to Start Your Day!
Looking for a healthy and satisfying breakfast option? Look no further than the Vegetarian Breakfast" target="_blank" style="text-decoration: underline;">Breakfast Burrito! This delicious dish is packed with protein, fiber, and flavor, making it the perfect way to fuel your day.

To make this tasty dish, you will need the following ingredients per serving:

- 1 large flour tortilla
- 2 eggs, scrambled
- 1/4 cup black beans, drained and rinsed
- 1/4 cup shredded cheddar cheese
- 1/4 avocado, sliced
- 1/4 cup salsa
- Salt and pepper, to taste

To start, heat a large skillet over medium heat. Add the scrambled eggs and cook until they are set, stirring occasionally. Next, add the black beans to the skillet and cook for an additional 1-2 minutes, until they are heated through.
To assemble the burrito, place the flour tortilla on a plate and add the scrambled eggs and black beans to the center. Top with shredded cheddar cheese, sliced avocado, and salsa. Season with salt and pepper, to taste.
Fold the sides of the tortilla in towards the center, then roll it up tightly from the bottom. Place the burrito seam-side down on a plate and serve immediately.
This Vegetarian Breakfast" target="_blank" style="text-decoration: underline;">Breakfast Burrito is a delicious and satisfying way to start your day. The combination of fluffy scrambled eggs, hearty black beans, creamy avocado, and zesty salsa is sure to please your taste buds. Plus, the fiber and protein in this dish will keep you feeling full and energized all morning long.
Type: Breakfast" target="_blank" style="text-decoration: underline;">Breakfast Burrito
Main Ingredients: Eggs, Black Beans, Avocado