Vegetable Curry with Basmati Rice
Vegetable Curry with Basmati Rice is a delicious and healthy dish that is perfect for any occasion. This vegetarian recipe is packed with flavor and nutrients, making it a great choice for those who want to eat healthy without sacrificing taste.
To make this dish, you will need the following ingredients:
- 1 cup Basmati rice
- 2 cups water
- 1 tablespoon olive oil
- 1 onion, chopped
- 2 garlic cloves, minced
- 1 tablespoon ginger, grated
- 1 teaspoon cumin
- 1 teaspoon coriander
- 1 teaspoon turmeric
- 1 teaspoon garam masala
- 1 teaspoon salt
- 1 can diced tomatoes
- 1 can chickpeas, drained and rinsed
- 1 cup green beans, trimmed and cut into 1-inch pieces
- 1 cup cauliflower florets
- 1 cup carrots, peeled and chopped
- 1 cup vegetable broth
- 1/2 cup coconut milk
- 1/4 cup cilantro, chopped
To start, rinse the Basmati rice in cold water and drain. In a medium saucepan, bring the water to a boil and add the rice. Reduce the heat to low, cover, and simmer for 18-20 minutes, or until the rice is tender and the water is absorbed.
In a large skillet, heat the olive oil over medium heat. Add the onion, garlic, and ginger and sauté for 2-3 minutes, or until the onion is translucent. Add the cumin, coriander, turmeric, garam masala, and salt and stir to combine. Add the diced tomatoes, chickpeas, green beans, cauliflower, carrots, and vegetable broth and bring to a boil. Reduce the heat to low, cover, and simmer for 15-20 minutes, or until the vegetables are tender.
Stir in the coconut milk and cilantro and cook for an additional 2-3 minutes, or until heated through. Serve the vegetable curry over the Basmati rice and enjoy!
This Vegetable Curry with Basmati Rice is a perfect combination of healthy and delicious. The dish is packed with vegetables and spices, making it a great source of nutrients and flavor. The Basmati rice adds a nice texture and flavor to the dish, while the coconut milk gives it a creamy and rich taste. The appearance of the dish is colorful and appetizing, with a variety of vegetables and spices that make it look and smell delicious.
Type of dish: Vegetarian Curry
Main ingredients: Basmati Rice, Vegetables, Coconut Milk
