Vegan Sweet Potato in Spiced Sauce

Vegan Sweet Potato in Spiced Sauce is a delicious and healthy dish that is perfect for any occasion. This dish is made with sweet potatoes that are cooked in a flavorful spiced sauce, making it a perfect combination of sweet and spicy flavors. This dish is perfect for vegans and non-vegans alike, as it is packed with nutrients and flavor.

To make this dish, you will need the following ingredients:

- 4 medium-sized sweet potatoes
- 1 onion, chopped
- 2 garlic cloves, minced
- 1 tablespoon of olive oil
- 1 teaspoon of ground cumin
- 1 teaspoon of ground coriander
- 1 teaspoon of smoked paprika
- 1/2 teaspoon of ground cinnamon
- 1/2 teaspoon of ground ginger
- 1/2 teaspoon of ground turmeric
- 1/2 teaspoon of salt
- 1/4 teaspoon of black pepper
- 1 can of diced tomatoes
- 1 can of chickpeas, drained and rinsed
- 1/2 cup of vegetable broth
- 1/4 cup of chopped fresh cilantro


To start, preheat your oven to 400°F. Peel and chop the sweet potatoes into bite-sized pieces and place them on a baking sheet. Drizzle with olive oil and sprinkle with salt and pepper. Roast in the oven for 20-25 minutes, or until tender and lightly browned.
While the sweet potatoes are roasting, heat the olive oil in a large skillet over medium heat. Add the onion and garlic and sauté for 2-3 minutes, or until softened. Add the cumin, coriander, paprika, cinnamon, ginger, turmeric, salt, and pepper and stir to combine. Cook for 1-2 minutes, or until fragrant.
Add the diced tomatoes, chickpeas, and vegetable broth to the skillet and stir to combine. Bring to a simmer and cook for 10-15 minutes, or until the sauce has thickened slightly.
Once the sweet potatoes are done roasting, add them to the skillet with the spiced sauce and stir to combine. Cook for an additional 5-10 minutes, or until the sweet potatoes are fully coated in the sauce.
To serve, sprinkle with chopped cilantro and enjoy!
This Vegan Sweet Potato in Spiced Sauce dish is a perfect combination of sweet and spicy flavors. The sweet potatoes are tender and flavorful, while the spiced sauce adds a delicious kick of flavor. This dish is perfect for a healthy and satisfying meal, and is sure to be a hit with vegans and non-vegans alike.
Type of dish: Vegan Curry
Main ingredients: Sweet potatoes, chickpeas, spiced sauce.