Vanilla and honey porridge

Vanilla and honey porridge is a delicious and healthy breakfast option that is easy to make and packed with flavor. This dish is perfect for those who want to start their day with a nutritious meal that will keep them energized throughout the day.

To make this dish, you will need the following ingredients per serving:

- 1/2 cup rolled oats
- 1 cup milk
- 1/2 teaspoon vanilla extract
- 1 tablespoon honey
- Pinch of salt

To start, combine the oats, milk, vanilla extract, honey, and salt in a small saucepan. Bring the mixture to a boil over medium heat, stirring occasionally. Once the mixture comes to a boil, reduce the heat to low and simmer for 5-7 minutes, or until the oats are cooked and the mixture has thickened.
Once the porridge is cooked, remove it from the heat and let it cool for a few minutes. You can then serve it in a bowl and top it with your favorite toppings, such as fresh fruit, nuts, or additional honey.
The appearance of this dish is warm and comforting, with a creamy texture and a light golden color. The taste is sweet and fragrant, with the vanilla and honey adding a subtle sweetness that is not overpowering.
Overall, Vanilla and honey porridge is a delicious and nutritious breakfast option that is easy to make and perfect for those who want to start their day with a healthy meal.
Type of dish: Breakfast porridge
Main ingredients: Rolled oats, milk, honey