Vanilla and Blueberry Porridge

Vanilla and Blueberry Porridge - A Delicious and Nutritious Breakfast
Looking for a healthy and delicious breakfast option? Try our Vanilla and Blueberry Porridge recipe! This dish is packed with nutrients and flavor, making it the perfect way to start your day.

Ingredients (per serving):

- 1/2 cup rolled oats
- 1 cup almond milk
- 1/2 tsp vanilla extract
- 1/4 cup blueberries
- 1 tbsp honey
- Pinch of salt

Cooking Tips:

- Use rolled oats instead of quick oats for a creamier texture.
- Almond milk can be substituted with any other milk of your choice.
- Add more honey or maple syrup for a sweeter taste.

Instructions:

1. In a saucepan, combine the rolled oats, almond milk, vanilla extract, and salt. Bring to a boil over medium heat.
2. Reduce the heat to low and simmer for 5-7 minutes, stirring occasionally, until the porridge thickens.
3. Remove from heat and stir in the blueberries and honey.
4. Serve hot and enjoy!
Appearance and Taste:
This Vanilla and Blueberry Porridge is a beautiful light purple color, with plump blueberries scattered throughout. The aroma of vanilla and honey is irresistible, and the taste is creamy, sweet, and slightly tart from the blueberries. It's a comforting and satisfying breakfast that will keep you full until lunchtime.
Type of Dish: Breakfast Porridge
Main Ingredients: Rolled Oats, Almond Milk, Blueberries