Sweet Potato Twists with Sage Brown Butter

Sweet Potato Twists with Sage Brown Butter is a delicious and easy-to-make dish that is perfect for any occasion. This dish is a perfect combination of sweet and savory flavors that will leave your taste buds wanting more. The main ingredients of this dish are sweet potatoes, sage, and butter.

To make this dish, you will need the following ingredients per serving:

- 1 sweet potato
- 1 tablespoon of butter
- 1 tablespoon of chopped fresh sage
- Salt and pepper to taste

To start, preheat your oven to 375°F. Peel the sweet potato and cut it into thin slices. Then, twist each slice into a spiral shape and place them on a baking sheet lined with parchment paper.
Next, melt the butter in a small saucepan over medium heat. Add the chopped sage and cook for 1-2 minutes until the butter turns a golden brown color and the sage is fragrant. Remove from heat and set aside.
Brush the sweet potato twists with the sage brown butter and season with salt and pepper. Bake in the preheated oven for 20-25 minutes or until the sweet potato twists are crispy and golden brown.
Once done, remove from the oven and let cool for a few minutes before serving. These Sweet Potato Twists with Sage Brown Butter are perfect as a side dish or as a snack. They are crispy on the outside and soft on the inside, with a delicious sweet and savory flavor that will leave you wanting more.
In summary, Sweet Potato Twists with Sage Brown Butter is a delicious and easy-to-make dish that is perfect for any occasion. It is a side dish that is made with sweet potatoes, sage, and butter, and is crispy on the outside and soft on the inside. This dish is perfect for those who love sweet and savory flavors and is sure to be a hit at any gathering.