Sweet Potato Breakfast Hash

Sweet Potato Breakfast" target="_blank" style="text-decoration: underline;">Breakfast Hash is a delicious and healthy breakfast dish that is perfect for starting your day off right. This dish is packed with nutrients and flavor, making it a great choice for anyone looking for a tasty and nutritious breakfast option.

To make this Sweet Potato Breakfast" target="_blank" style="text-decoration: underline;">Breakfast Hash, you will need the following ingredients per serving:

- 1 sweet potato, peeled and diced
- 1/4 onion, diced
- 1/4 red bell pepper, diced
- 1/4 green bell pepper, diced
- 1/4 cup black beans, drained and rinsed
- 1/4 tsp garlic powder
- 1/4 tsp paprika
- Salt and pepper, to taste
- 1 tbsp olive oil

To start, heat the olive oil in a large skillet over medium heat. Add the sweet potato and cook for 5-7 minutes, stirring occasionally, until the sweet potato is tender and lightly browned. Add the onion, red and green bell pepper, black beans, garlic powder, paprika, salt, and pepper, and cook for an additional 5-7 minutes, until the vegetables are tender and the flavors have melded together.
The Sweet Potato Breakfast" target="_blank" style="text-decoration: underline;">Breakfast Hash should be golden brown and crispy on the outside, with tender and flavorful vegetables on the inside. The taste is savory and slightly sweet, with a hint of smokiness from the paprika.
This dish is perfect for anyone looking for a healthy and delicious breakfast option. It is vegan, gluten-free, and packed with nutrients, making it a great choice for anyone looking to start their day off on the right foot.
Type: Breakfast" target="_blank" style="text-decoration: underline;">Breakfast Hash
Ingredients: Sweet potato, onion, bell pepper
Serves: 1