Sweet Potato and Egg Breakfast Skillet

Sweet Potato and Egg Breakfast Skillet - A Delicious and Nutritious Breakfast Dish
Looking for a healthy and delicious breakfast option? Look no further than the Sweet Potato and Egg Breakfast Skillet! This dish is packed with flavor and nutrition, making it the perfect way to start your day.

To make this dish, you will need the following ingredients per serving:

- 1 small sweet potato, peeled and diced
- 1/4 onion, diced
- 1/4 red bell pepper, diced
- 1 garlic clove, minced
- 2 eggs
- 1 tablespoon olive oil
- Salt and pepper to taste

To start, heat the olive oil in a skillet over medium heat. Add the sweet potato and cook for 5-7 minutes, stirring occasionally, until the sweet potato is tender. Add the onion, red bell pepper, and garlic and cook for an additional 2-3 minutes, until the vegetables are softened.
Crack the eggs into the skillet and season with salt and pepper. Cover the skillet and cook for 3-5 minutes, until the eggs are cooked to your liking.
The Sweet Potato and Egg Breakfast Skillet is a beautiful dish with vibrant colors and textures. The sweet potato adds a natural sweetness to the dish, while the eggs provide a rich and creamy texture. The combination of flavors is simply irresistible!
This dish is perfect for those who are looking for a healthy and nutritious breakfast option. It is high in protein, fiber, and essential vitamins and minerals. Plus, it is easy to make and can be customized to your liking.
In summary, the Sweet Potato and Egg Breakfast Skillet is a delicious and nutritious breakfast dish that is easy to make and packed with flavor. It is a perfect dish for those who are looking for a healthy and satisfying breakfast option.
Type of dish: Breakfast skillet
Main ingredients: Sweet potato, eggs, onion