Sweet Chili Drizzle

Sweet Chili Drizzle is a delicious and versatile sauce that can be used to add a sweet and spicy kick to any dish. This recipe is easy to make and requires only a few simple ingredients.

To make Sweet Chili Drizzle, you will need:

- 1/2 cup honey
- 1/4 cup rice vinegar
- 2 tablespoons soy sauce
- 1 tablespoon chili garlic sauce
- 1 teaspoon cornstarch
- 1/4 cup water


In a small saucepan, whisk together the honey, rice vinegar, soy sauce, and chili garlic sauce. In a separate bowl, whisk together the cornstarch and water until smooth. Add the cornstarch mixture to the saucepan and whisk to combine.
Cook the sauce over medium heat, stirring constantly, until it thickens and becomes glossy, about 5-7 minutes. Remove from heat and let cool to room temperature.
The Sweet Chili Drizzle can be stored in an airtight container in the refrigerator for up to 2 weeks.
This Sweet Chili Drizzle is perfect for drizzling over grilled chicken, shrimp, or vegetables. It also makes a great dipping sauce for spring rolls or egg rolls.
Type: Sweet and Spicy Sauce
Ingredients:

- Honey
- Rice Vinegar
- Soy Sauce
Appearance: Glossy and thick
Taste: Sweet and spicy with a hint of tanginess from the rice vinegar.