Strawberry Nutella Croissants

Strawberry Nutella Croissants - A Delicious Breakfast Treat
Looking for a delicious breakfast treat that will satisfy your sweet tooth? Look no further than these mouth-watering Strawberry Nutella Croissants! This delectable dish combines the rich, creamy flavor of Nutella with the sweet, juicy taste of fresh strawberries, all wrapped up in a flaky, buttery croissant.

To make these delicious croissants, you will need the following ingredients:

- 1 can of refrigerated croissant dough
- 1/2 cup of Nutella
- 1 cup of fresh strawberries, sliced

To begin, preheat your oven to 375 degrees F. Unroll the croissant dough and separate it into triangles. Spread a generous amount of Nutella onto each triangle, leaving a small border around the edges. Place a few slices of fresh strawberries on top of the Nutella.
Roll up each triangle, starting at the wide end and rolling towards the point. Place the croissants on a baking sheet lined with parchment paper, and bake for 12-15 minutes, or until golden brown.
Once the croissants are done, remove them from the oven and let them cool for a few minutes before serving. These Strawberry Nutella Croissants are best enjoyed warm, with a cup of coffee or tea.
In terms of appearance, these croissants are a beautiful golden brown color, with a flaky, buttery texture that is sure to please. The Nutella and strawberry filling adds a pop of color and flavor, making these croissants a feast for the eyes as well as the taste buds.
Overall, these Strawberry Nutella Croissants are a delicious and indulgent breakfast treat that is sure to satisfy your sweet tooth. So why not give them a try today?
Type: Breakfast pastry
Ingredients: Croissant dough, Nutella, Fresh strawberries