Strawberry Cheesecake Pancakes
Strawberry Cheesecake Pancakes - A Delicious Breakfast Treat!
Looking for a delicious breakfast treat that will satisfy your sweet tooth? Look no further than these mouth-watering Strawberry Cheesecake Pancakes! Made with a combination of fluffy pancakes, creamy cheesecake filling, and fresh strawberries, these pancakes are the perfect way to start your day.
To make these pancakes, you will need the following ingredients:
- 1 cup all-purpose flour
- 2 tablespoons sugar
- 2 teaspoons baking powder
- 1/2 teaspoon salt
- 1 cup milk
- 1 egg
- 2 tablespoons melted butter
- 1/2 cup cream cheese, softened
- 1/4 cup powdered sugar
- 1/2 teaspoon vanilla extract
- 1 cup sliced strawberries
To start, whisk together the flour, sugar, baking powder, and salt in a large bowl. In a separate bowl, whisk together the milk, egg, and melted butter. Pour the wet ingredients into the dry ingredients and stir until just combined.
In another bowl, beat together the cream cheese, powdered sugar, and vanilla extract until smooth. Fold in the sliced strawberries.
Heat a non-stick skillet over medium heat. Pour 1/4 cup of the pancake batter onto the skillet and cook until bubbles form on the surface, then flip and cook until golden brown. Repeat with the remaining batter.
To assemble the pancakes, spread a layer of the cheesecake filling on top of each pancake, then top with additional sliced strawberries. Serve immediately and enjoy!
These Strawberry Cheesecake Pancakes are the perfect combination of sweet and creamy, with a fluffy texture that will leave you wanting more. They are a great way to start your day and are sure to be a hit with the whole family.
Type: Breakfast Pancakes
Ingredients:
- All-purpose flour
- Cream cheese
- Strawberries
Cooking Tips:
- Use a non-stick skillet to prevent the pancakes from sticking.
- Fold the sliced strawberries into the cheesecake filling gently to avoid crushing them.
- Serve the pancakes immediately for the best taste and texture.
