Strawberry Breakfast Bun
Strawberry Breakfast Bun Recipe: A Delicious and Nutritious Way to Start Your Day!
Looking for a delicious and healthy breakfast option? Look no further than the Strawberry Breakfast Bun! This tasty treat is packed with fresh strawberries, whole grains, and other nutritious ingredients that will help you start your day off right.
To make this delicious dish, you will need the following ingredients:
- 1 cup whole wheat flour
- 1/2 cup all-purpose flour
- 1/4 cup sugar
- 1/4 cup rolled oats
- 1/4 cup ground flaxseed
- 1/4 cup chopped walnuts
- 1 tsp baking powder
- 1/2 tsp baking soda
- 1/2 tsp salt
- 1/2 cup plain Greek yogurt
- 1/4 cup unsweetened almond milk
- 1 egg
- 1 tsp vanilla extract
- 1 cup chopped fresh strawberries
To begin, preheat your oven to 375 degrees F. In a large mixing bowl, combine the whole wheat flour, all-purpose flour, sugar, rolled oats, ground flaxseed, chopped walnuts, baking powder, baking soda, and salt. Mix well.
In a separate bowl, whisk together the Greek yogurt, almond milk, egg, and vanilla extract. Add the wet ingredients to the dry ingredients and mix until just combined. Fold in the chopped strawberries.
Scoop the batter into a greased muffin tin, filling each cup about 2/3 full. Bake for 20-25 minutes, or until a toothpick inserted into the center of a muffin comes out clean.
Once the Strawberry Breakfast Buns are done baking, remove them from the oven and let them cool for a few minutes before serving. These buns are best enjoyed warm, with a dollop of Greek yogurt or a drizzle of honey on top.
The Strawberry Breakfast Bun is a delicious and nutritious breakfast option that is perfect for busy mornings. With its combination of whole grains, fresh fruit, and other healthy ingredients, this dish is sure to keep you feeling full and satisfied all morning long.
Type: Breakfast Bun
Ingredients:
- Whole wheat flour
- Fresh strawberries
- Greek yogurt
So why not give this recipe a try and start your day off right with a delicious and nutritious Strawberry Breakfast Bun?
