Spiced Chickpea Curry Bowl
Spiced Chickpea Curry Bowl - A Delicious Vegan Delight!
Looking for a healthy and flavorful vegan meal that's easy to make? Look no further than this Spiced Chickpea Curry Bowl recipe! Packed with protein, fiber, and a variety of spices, this dish is sure to satisfy your taste buds and keep you feeling full and energized.
To make this Spiced Chickpea Curry Bowl, you'll need the following ingredients:
- 1 cup cooked brown rice
- 1 cup cooked chickpeas
- 1/2 cup diced tomatoes
- 1/2 cup diced onion
- 1/2 cup diced bell pepper
- 1/2 cup chopped spinach
- 1/4 cup coconut milk
- 1 tbsp olive oil
- 1 tsp cumin powder
- 1 tsp coriander powder
- 1 tsp turmeric powder
- 1/2 tsp chili powder
- Salt and pepper to taste
To start, heat the olive oil in a large skillet over medium heat. Add the diced onion and bell pepper and sauté until softened, about 5 minutes. Add the diced tomatoes and spices and cook for another 2-3 minutes, stirring frequently.
Next, add the cooked chickpeas and coconut milk to the skillet and stir to combine. Reduce the heat to low and let the mixture simmer for 10-15 minutes, or until the chickpeas are heated through and the sauce has thickened slightly.
While the chickpea curry is simmering, prepare the brown rice according to package instructions. Once the rice is cooked, divide it evenly between two bowls. Top each bowl with half of the chickpea curry mixture and a handful of chopped spinach.
The finished Spiced Chickpea Curry Bowl is a beautiful and colorful dish that's bursting with flavor. The chickpeas are tender and flavorful, while the spices add a warm and comforting depth of flavor. The coconut milk adds a creamy richness that balances out the heat from the chili powder, and the spinach adds a fresh and healthy touch.
Overall, this Spiced Chickpea Curry Bowl is a delicious and satisfying vegan meal that's perfect for any time of day. Whether you're looking for a quick and easy lunch or a hearty dinner, this dish is sure to hit the spot. So why not give it a try today?
Type: Vegan Curry
Main Ingredients: Chickpeas, Brown Rice, Coconut Milk
