Sourdough Sensation

Sourdough Sensation is a delicious and healthy dish that is perfect for breakfast or brunch. This dish is made with sourdough bread, eggs, and avocado, making it a nutritious and filling meal that will keep you satisfied for hours.

To make this dish, you will need the following ingredients per serving:

- 2 slices of sourdough bread
- 2 eggs
- 1/2 avocado
- Salt and pepper to taste
- Olive oil for cooking

To start, heat a non-stick pan over medium heat and add a drizzle of olive oil. While the pan is heating up, slice the avocado in half and remove the pit. Scoop out the flesh and mash it with a fork in a small bowl. Set aside.
Next, crack the eggs into a separate bowl and whisk them together with a fork. Add salt and pepper to taste.
Once the pan is hot, place the sourdough bread slices in the pan and toast them until they are golden brown on both sides. Remove the bread from the pan and set it aside.
In the same pan, pour in the whisked eggs and cook them until they are set. Use a spatula to flip the eggs over and cook them for an additional minute or two.
To assemble the dish, place the toasted sourdough bread on a plate and spread the mashed avocado on top of each slice. Then, place the cooked eggs on top of the avocado and sprinkle with additional salt and pepper if desired.
The Sourdough Sensation is a delicious and healthy dish that is perfect for any time of day. The sourdough bread adds a tangy flavor and chewy texture, while the eggs provide protein and the avocado adds healthy fats. This dish is sure to become a favorite in your household!
Type: Breakfast dish
Ingredients: Sourdough bread, eggs, avocado