Savory Corn Pancakes

Savory Corn Pancakes - A Delicious Twist on Classic Pancakes
Savory Corn Pancakes are a mouth-watering breakfast dish that will leave you craving for more. These pancakes are made with a combination of cornmeal, flour, and spices, giving them a unique flavor and texture. The dish is perfect for those who love a savory breakfast and want to try something new.

Ingredients (serves 4):

- 1 cup cornmeal
- 1 cup all-purpose flour
- 1 tablespoon baking powder
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- 1/2 teaspoon cumin
- 1/2 teaspoon paprika
- 1/4 teaspoon cayenne pepper
- 1 cup milk
- 2 eggs
- 1/4 cup melted butter
- 1 cup corn kernels (fresh or frozen)
- 1/4 cup chopped green onions
- 1/4 cup chopped fresh cilantro
- Oil for frying

Instructions:

1. In a large bowl, whisk together the cornmeal, flour, baking powder, salt, black pepper, cumin, paprika, and cayenne pepper.
2. In a separate bowl, whisk together the milk, eggs, and melted butter.
3. Add the wet ingredients to the dry ingredients and stir until just combined.
4. Fold in the corn kernels, green onions, and cilantro.
5. Heat a large skillet over medium heat and add enough oil to coat the bottom of the pan.
6. Using a 1/4 cup measuring cup, scoop the batter into the skillet and cook until bubbles form on the surface, about 2-3 minutes.
7. Flip the pancake and cook for an additional 1-2 minutes, or until golden brown.
8. Repeat with the remaining batter, adding more oil to the skillet as needed.
9. Serve the pancakes hot with your favorite toppings, such as sour cream, salsa, or avocado.
Appearance and Taste:
Savory Corn Pancakes are golden brown and have a slightly crispy exterior with a soft and fluffy interior. The pancakes are bursting with flavor from the corn kernels, green onions, and cilantro. The spices add a subtle kick of heat, making them perfect for those who love a little bit of spice in their breakfast. These pancakes are a delicious twist on classic pancakes and are sure to become a new favorite.
Type of Dish: Breakfast Dish
Main Ingredients: Cornmeal, Flour, Corn Kernels