Sausage Gravy Stuffed Biscuits
Sausage Gravy Stuffed Biscuits - A Hearty Breakfast Delight!
Sausage Gravy Stuffed Biscuits are a perfect breakfast dish that will leave you feeling satisfied and energized for the day ahead. This dish is a combination of fluffy biscuits stuffed with savory sausage gravy, making it a delicious and filling meal that is sure to please everyone.
Ingredients (serves 4):
- 8 biscuits
- 1 lb. ground sausage
- 1/4 cup all-purpose flour
- 2 cups milk
- Salt and pepper to taste
Cooking Tips:
- Use cold butter when making the biscuits to ensure they are light and fluffy.
- Cook the sausage until it is browned and crumbled before adding the flour and milk.
- Whisk the flour and milk together before adding them to the sausage to prevent lumps from forming.
Cooking Process:
1. Preheat the oven to 400°F.
2. Make the biscuits according to your favorite recipe or use store-bought biscuits.
3. In a large skillet, cook the sausage over medium heat until browned and crumbled.
4. Sprinkle the flour over the sausage and stir until well combined.
5. Gradually add the milk, whisking constantly, until the mixture is smooth.
6. Cook the sausage gravy for 5-7 minutes, stirring occasionally, until it thickens.
7. Split the biscuits in half and spoon the sausage gravy onto the bottom half of each biscuit.
8. Place the top half of the biscuit on the gravy and press down gently.
9. Bake the biscuits for 10-12 minutes, or until they are golden brown.
10. Serve hot and enjoy!
Appearance and Taste:
Sausage Gravy Stuffed Biscuits are a beautiful golden brown color with a creamy, savory filling. The biscuits are light and fluffy, while the sausage gravy is rich and flavorful. The combination of the two creates a delicious and satisfying breakfast dish that is sure to become a family favorite.
Type of Dish: Breakfast Delight
Main Ingredients:
- Biscuits
- Ground Sausage
- Milk
In conclusion, Sausage Gravy Stuffed Biscuits are a hearty and delicious breakfast dish that is easy to make and sure to please. With fluffy biscuits and savory sausage gravy, this dish is perfect for a lazy weekend morning or a special occasion breakfast. Try it out and enjoy the delicious taste!
