Sausage, Egg, and Cheese Morning Strata

Sausage, Egg, and Cheese Morning Strata is a delicious breakfast casserole that is perfect for feeding a crowd. This dish is a combination of savory sausage, fluffy eggs, and melted cheese, all baked together in a bread and milk mixture.

To make this dish, you will need the following ingredients per serving:

- 1/2 cup of cubed bread
- 1/4 cup of cooked sausage
- 1/4 cup of shredded cheese
- 1 egg
- 1/4 cup of milk
- Salt and pepper to taste

To start, preheat your oven to 350 degrees Fahrenheit. Grease a small baking dish with cooking spray.
Next, layer the cubed bread, cooked sausage, and shredded cheese in the baking dish. In a separate bowl, whisk together the egg, milk, salt, and pepper. Pour the egg mixture over the bread and sausage mixture, making sure everything is evenly coated.
Bake the strata in the preheated oven for 25-30 minutes, or until the top is golden brown and the eggs are set. Let the strata cool for a few minutes before serving.
The Sausage, Egg, and Cheese Morning Strata is a hearty and satisfying breakfast dish that is perfect for any occasion. The combination of savory sausage, fluffy eggs, and melted cheese is sure to please even the pickiest of eaters. This dish is perfect for feeding a crowd, and can easily be customized with your favorite ingredients.
Type: Breakfast" target="_blank" style="text-decoration: underline;">Breakfast Casserole
Main Ingredients: Sausage, Egg, Cheese