Rotisserie Chicken and Stuffing Casserole

Rotisserie Chicken and Stuffing Casserole is a delicious and easy-to-make dish that is perfect for any occasion. This casserole is a combination of juicy rotisserie chicken, savory stuffing, and creamy sauce that will leave your taste buds wanting more.

To make this mouth-watering dish, you will need the following ingredients per serving:

- 1 cup of shredded rotisserie chicken
- 1 cup of prepared stuffing
- 1/2 cup of cream of chicken soup
- 1/4 cup of milk
- 1/4 cup of sour cream
- 1/4 cup of shredded cheddar cheese
- Salt and pepper to taste

To start, preheat your oven to 350°F. In a mixing bowl, combine the shredded rotisserie chicken and prepared stuffing. Spread the mixture evenly in a greased casserole dish.
In another mixing bowl, whisk together the cream of chicken soup, milk, and sour cream until smooth. Pour the mixture over the chicken and stuffing in the casserole dish.
Sprinkle the shredded cheddar cheese on top of the casserole and season with salt and pepper to taste.
Bake the casserole in the preheated oven for 25-30 minutes or until the cheese is melted and bubbly.
Once done, remove the casserole from the oven and let it cool for a few minutes before serving.
This Rotisserie Chicken and Stuffing Casserole is a perfect combination of flavors and textures. The juicy rotisserie chicken, savory stuffing, and creamy sauce create a delicious and satisfying meal that is sure to please everyone.
Type of dish: Casserole
Main ingredients: Rotisserie chicken, stuffing, cream of chicken soup
In conclusion, this Rotisserie Chicken and Stuffing Casserole is a must-try dish that is easy to make and packed with flavor. Give it a try and impress your family and friends with this delicious and appetizing meal.