Baked Chicken Parmesan Casserole

Baked Chicken Parmesan Casserole is a delicious and easy-to-make dish that is perfect for any occasion. This dish is a classic Italian recipe that combines the flavors of chicken, Parmesan cheese, and tomato sauce. It is a perfect dish for those who love Italian cuisine and want to enjoy a hearty and flavorful meal.

To make this dish, you will need the following ingredients:

- 4 boneless, skinless chicken breasts
- 1 cup Italian seasoned breadcrumbs
- 1/2 cup grated Parmesan cheese
- 1/2 teaspoon garlic powder
- 1/2 teaspoon dried basil
- 1/2 teaspoon dried oregano
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
- 1 egg
- 1/4 cup milk
- 1 cup tomato sauce
- 1 cup shredded mozzarella cheese

To start, preheat your oven to 375°F. In a shallow dish, mix together the breadcrumbs, Parmesan cheese, garlic powder, basil, oregano, salt, and pepper. In another shallow dish, beat the egg and milk together.
Dip each chicken breast into the egg mixture, then coat it in the breadcrumb mixture. Place the chicken breasts in a greased 9x13 inch baking dish. Pour the tomato sauce over the chicken, then sprinkle the shredded mozzarella cheese on top.
Bake the chicken for 30-35 minutes, or until the chicken is cooked through and the cheese is melted and bubbly. Let the chicken rest for a few minutes before serving.
This Baked Chicken Parmesan Casserole is a perfect dish for any occasion. It is a great option for a family dinner or a potluck party. The dish is easy to make and can be prepared in advance, making it a great option for busy weeknights.
The appearance of this dish is appetizing, with the golden brown chicken and melted cheese on top. The taste is rich and flavorful, with the combination of chicken, Parmesan cheese, and tomato sauce. The dish is a perfect balance of savory and sweet flavors.
Type of dish: Casserole
Main ingredients: Chicken, Parmesan cheese, Tomato sauce