Roasted Veggie and Goat Cheese Breakfast Burrito

Roasted Veggie and Goat Cheese Breakfast" target="_blank" style="text-decoration: underline;">Breakfast Burrito is a delicious and healthy breakfast option that is perfect for those who want to start their day with a nutritious meal. This dish is a combination of roasted vegetables, creamy goat cheese, and scrambled eggs, all wrapped up in a warm tortilla.

To make this dish, you will need the following ingredients per serving:

- 1 large tortilla
- 1/2 cup roasted vegetables (such as bell peppers, onions, and zucchini)
- 2 eggs, scrambled
- 1/4 cup crumbled goat cheese
- Salt and pepper, to taste
- 1 tablespoon olive oil

To start, preheat your oven to 400°F and roast your vegetables until they are tender and slightly charred. While the vegetables are roasting, scramble your eggs in a separate pan and season with salt and pepper.
Once the vegetables are done, heat up your tortilla in a pan or microwave until it is warm and pliable. Spread the scrambled eggs onto the tortilla, followed by the roasted vegetables and crumbled goat cheese.
Roll up the tortilla tightly, tucking in the sides as you go, and place it back in the pan to heat up for a few minutes until the cheese is melted and the tortilla is slightly crispy.
The Roasted Veggie and Goat Cheese Breakfast" target="_blank" style="text-decoration: underline;">Breakfast Burrito is a perfect combination of savory and creamy flavors, with the roasted vegetables adding a smoky depth to the dish. The goat cheese adds a tangy creaminess that pairs perfectly with the eggs and vegetables.
This dish is a great way to start your day with a healthy and filling breakfast that will keep you energized throughout the morning. It is also a great option for meal prep, as you can make a batch of these burritos ahead of time and reheat them throughout the week.
Type: Breakfast" target="_blank" style="text-decoration: underline;">Breakfast Burrito
Main Ingredients: Roasted Vegetables, Goat Cheese, Eggs