Roasted Red Pepper Morning Hash
Roasted Red Pepper Morning Hash is a delicious and healthy breakfast dish that is perfect for starting your day off right. This dish is packed with flavor and nutrients, making it a great choice for anyone looking to eat a healthy and satisfying breakfast.
To make this dish, you will need the following ingredients per serving:
- 1 large potato, diced
- 1/2 red bell pepper, diced
- 1/4 onion, diced
- 1 clove garlic, minced
- 1/4 tsp smoked paprika
- 1/4 tsp salt
- 1/8 tsp black pepper
- 1 tbsp olive oil
- 1 egg
To start, preheat your oven to 400 degrees F. In a large bowl, combine the diced potato, red bell pepper, onion, garlic, smoked paprika, salt, black pepper, and olive oil. Toss everything together until the vegetables are evenly coated in the spices and oil.
Spread the vegetable mixture out on a baking sheet and roast in the oven for 20-25 minutes, or until the potatoes are tender and golden brown.
While the vegetables are roasting, fry an egg in a separate pan to your desired level of doneness.
Once the vegetables are done roasting, transfer them to a plate and top with the fried egg. Serve hot and enjoy!
This Roasted Red Pepper Morning Hash is a perfect combination of savory and sweet flavors, with the smoky paprika and roasted vegetables complementing the richness of the egg. It's a great way to start your day off on the right foot, and it's easy to make too!
Type: Breakfast" target="_blank" style="text-decoration: underline;">Breakfast Dish
Ingredients:
- Potato
- Red Bell Pepper
- Onion
Cooking Tips:
- Make sure to dice the vegetables evenly so that they cook evenly in the oven.
- Use a non-stick pan to fry the egg to prevent sticking.
- Adjust the seasoning to your taste preference.
Appearance:
The Roasted Red Pepper Morning Hash is a colorful dish with golden brown potatoes, bright red bell peppers, and a sunny-side-up egg on top.
Taste:
The dish has a smoky and savory flavor from the roasted vegetables and paprika, with a rich and creamy taste from the egg.
