Raspberry Almond Muffins

Raspberry Almond Muffins are a delicious and easy-to-make treat that will satisfy your sweet tooth. These muffins are perfect for breakfast, brunch, or as a snack. The combination of raspberries and almonds creates a delightful flavor that will leave you wanting more.

To make these Raspberry Almond Muffins, you will need the following ingredients per serving:

- 1/2 cup all-purpose flour
- 1/4 cup almond flour
- 1/4 cup granulated sugar
- 1/2 teaspoon baking powder
- 1/4 teaspoon baking soda
- 1/4 teaspoon salt
- 1/4 cup unsalted butter, melted
- 1/4 cup milk
- 1 egg
- 1/2 teaspoon almond extract
- 1/2 cup raspberries


To start, preheat your oven to 375°F and line a muffin tin with paper liners. In a large bowl, whisk together the all-purpose flour, almond flour, sugar, baking powder, baking soda, and salt. In a separate bowl, whisk together the melted butter, milk, egg, and almond extract. Add the wet ingredients to the dry ingredients and stir until just combined. Gently fold in the raspberries.
Scoop the batter into the prepared muffin tin, filling each cup about 2/3 full. Bake for 18-20 minutes, or until a toothpick inserted into the center of a muffin comes out clean. Let the muffins cool in the tin for a few minutes before transferring them to a wire rack to cool completely.
These Raspberry Almond Muffins are a perfect combination of sweet and tart flavors. The raspberries add a burst of freshness to the muffins, while the almond flour gives them a nutty flavor and a slightly denser texture. The muffins are moist and tender, with a slightly crispy top. They are perfect for breakfast or as a snack, and can be enjoyed warm or at room temperature.
Type: Breakfast Muffins
Ingredients:

- All-purpose flour
- Almond flour
- Raspberries
Cooking Tips:

- Do not overmix the batter, as this can result in tough muffins.
- Use fresh raspberries for the best flavor.
- You can substitute the almond extract with vanilla extract if you prefer.
In conclusion, these Raspberry Almond Muffins are a delicious and easy-to-make treat that will satisfy your sweet tooth. They are perfect for breakfast, brunch, or as a snack, and can be enjoyed warm or at room temperature. Try making them today and enjoy the delightful combination of raspberries and almonds!