Pumpkin Spice Sweet Roll

Pumpkin Spice Sweet Roll Recipe: A Delicious Fall Treat
Looking for a delicious and easy-to-make fall treat? Look no further than the Pumpkin Spice Sweet Roll! This delectable pastry is perfect for breakfast, brunch, or dessert, and is sure to satisfy your sweet tooth.

To make this recipe, you will need the following ingredients:

- For the dough:

- 3 cups all-purpose flour
- 1/4 cup granulated sugar
- 1/4 cup unsalted butter, melted
- 1/2 cup warm milk
- 1/4 cup warm water
- 1 large egg
- 1 package instant yeast
- 1/2 teaspoon salt

- For the filling:

- 1/2 cup unsalted butter, softened
- 1/2 cup brown sugar
- 1/4 cup granulated sugar
- 2 tablespoons pumpkin pie spice
- 1/2 cup pumpkin puree

- For the glaze:

- 1 cup powdered sugar
- 2 tablespoons milk
- 1/2 teaspoon vanilla extract
To begin, combine the flour, sugar, yeast, and salt in a large mixing bowl. In a separate bowl, whisk together the melted butter, warm milk, warm water, and egg. Add the wet ingredients to the dry ingredients and mix until a dough forms. Knead the dough on a floured surface for 5-10 minutes, then place it in a greased bowl and cover with a towel. Let the dough rise for 1 hour.
While the dough is rising, make the filling by combining the softened butter, brown sugar, granulated sugar, pumpkin pie spice, and pumpkin puree in a mixing bowl. Mix until well combined.
Once the dough has risen, roll it out on a floured surface into a large rectangle. Spread the filling evenly over the dough, leaving a small border around the edges. Roll the dough up tightly, starting at the long end, and pinch the edges to seal. Cut the roll into 12 equal pieces and place them in a greased baking dish. Cover with a towel and let rise for another 30 minutes.
Preheat your oven to 375°F. Bake the sweet rolls for 25-30 minutes, or until golden brown. While the rolls are baking, make the glaze by whisking together the powdered sugar, milk, and vanilla extract.
Once the sweet rolls are done baking, let them cool for a few minutes before drizzling the glaze over the top. Serve warm and enjoy!
These Pumpkin Spice Sweet Rolls are the perfect fall treat, combining the warm flavors of pumpkin pie spice with a sweet and buttery filling. They are soft and fluffy on the inside, with a golden brown crust on the outside. This dish is a perfect breakfast or dessert option for any fall occasion.
Type of dish: Sweet Roll
Main ingredients: Pumpkin puree, Pumpkin pie spice, Brown sugar