Pumpkin Spice French Toast Casserole

Pumpkin Spice French Toast Casserole is a delicious and easy-to-make breakfast dish that is perfect for fall. This dish is a combination of classic French toast and the warm, comforting flavors of pumpkin spice. With its rich and creamy texture, this casserole is sure to become a family favorite.

To make this Pumpkin Spice French Toast Casserole, you will need the following ingredients:

- 1 loaf of bread, sliced
- 6 eggs
- 2 cups of milk
- 1 cup of pumpkin puree
- 1/2 cup of brown sugar
- 1 tablespoon of vanilla extract
- 1 tablespoon of pumpkin pie spice
- 1/2 teaspoon of salt

For the topping:

- 1/2 cup of flour
- 1/2 cup of brown sugar
- 1/2 teaspoon of pumpkin pie spice
- 1/4 cup of cold butter, cut into small pieces
To begin, preheat your oven to 350 degrees F. Grease a 9x13 inch baking dish with cooking spray. Arrange the bread slices in the dish, overlapping them slightly.
In a large bowl, whisk together the eggs, milk, pumpkin puree, brown sugar, vanilla extract, pumpkin pie spice, and salt. Pour this mixture over the bread slices, making sure that each slice is coated evenly.
In a separate bowl, mix together the flour, brown sugar, and pumpkin pie spice for the topping. Cut in the cold butter until the mixture is crumbly. Sprinkle this mixture over the top of the casserole.
Bake the casserole for 45-50 minutes, or until it is golden brown and set in the center. Let it cool for a few minutes before serving.
This Pumpkin Spice French Toast Casserole is a perfect dish for a cozy fall morning. The warm and comforting flavors of pumpkin spice and vanilla make this dish a real treat. The bread is soft and custardy, while the topping adds a nice crunch. Serve it with a dollop of whipped cream or a drizzle of maple syrup for an extra special touch.
Type: Breakfast" target="_blank" style="text-decoration: underline;">Breakfast Casserole

Ingredients:

- Bread
- Eggs
- Milk
Enjoy your delicious Pumpkin Spice French Toast Casserole!