Pork and Tomato Stew with Potatoes

Pork and Tomato Stew with Potatoes

Pork and Tomato Stew with Potatoes is a hearty and flavorful dish that is perfect for any occasion. This dish is a combination of tender pork, juicy tomatoes, and creamy potatoes that are cooked to perfection. It is a classic comfort food that is easy to make and will satisfy your taste buds.

To make this delicious Pork and Tomato Stew with Potatoes, you will need the following ingredients:

- 1 pound of pork shoulder, cut into bite-sized pieces
- 2 tablespoons of olive oil
- 1 onion, chopped
- 2 garlic cloves, minced
- 1 can of diced tomatoes
- 2 cups of chicken broth
- 2 potatoes, peeled and diced
- 1 teaspoon of dried thyme
- Salt and pepper to taste


To start, heat the olive oil in a large pot over medium heat. Add the pork and cook until browned on all sides. Remove the pork from the pot and set it aside.
In the same pot, add the onion and garlic and cook until softened. Add the diced tomatoes, chicken broth, potatoes, thyme, salt, and pepper. Bring the mixture to a boil, then reduce the heat and let it simmer for about 30 minutes or until the potatoes are tender.
Once the stew is cooked, serve it hot with some crusty bread or rice. The Pork and Tomato Stew with Potatoes is a perfect dish for a cozy night in or a family dinner. It is a type of stew and its main ingredients are pork, tomato, and potatoes.
Cooking Tips:

- Use a heavy-bottomed pot to prevent the stew from burning.
- Brown the pork before adding it to the stew to add more flavor.
- Add more chicken broth if the stew is too thick.
The Pork and Tomato Stew with Potatoes is a delicious and comforting dish that is perfect for any occasion. The stew has a rich and savory flavor that is complemented by the tender pork and creamy potatoes. The appearance of the dish is colorful and appetizing, with the bright red tomatoes and golden potatoes. Overall, this dish is a must-try for anyone who loves hearty and flavorful stews.