Pineapple Teriyaki Gravy

Pineapple Teriyaki Gravy is a delicious and flavorful dish that is perfect for any occasion. This dish is a combination of sweet and savory flavors that will tantalize your taste buds. The key ingredient in this dish is the pineapple, which adds a sweet and tangy flavor to the teriyaki sauce.

To make this dish, you will need the following ingredients per serving:

- 1/2 cup of pineapple juice
- 1/4 cup of soy sauce
- 1/4 cup of brown sugar
- 1 tablespoon of cornstarch
- 1/4 cup of water
- 1/4 cup of diced pineapple

To start, combine the pineapple juice, soy sauce, and brown sugar in a small saucepan. Bring the mixture to a boil over medium heat, stirring occasionally. In a separate bowl, mix the cornstarch and water until smooth. Add the cornstarch mixture to the saucepan and stir until the sauce thickens. Finally, add the diced pineapple and stir until heated through.
The appearance of this dish is a beautiful golden brown color with small chunks of pineapple throughout the sauce. The taste is a perfect balance of sweet and savory, with a slight tanginess from the pineapple.
This dish can be served as a main course or as a side dish. It pairs well with rice, noodles, or vegetables.
Type of dish: Sauce
Main ingredients: Pineapple, Teriyaki sauce, Soy sauce