Pesto Roasted Morning Gems

Pesto Roasted Morning Gems - A Delicious Breakfast" target="_blank" style="text-decoration: underline;">Breakfast Treat
Looking for a delicious and healthy breakfast recipe that will leave you feeling satisfied and energized? Look no further than Pesto Roasted Morning Gems! This dish is a perfect combination of savory and sweet flavors, and is sure to become a new favorite in your breakfast rotation.

To make Pesto Roasted Morning Gems, you will need the following ingredients:

- 4 large sweet potatoes, peeled and diced
- 1/4 cup pesto sauce
- 1/4 cup olive oil
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
- 4 eggs

To begin, preheat your oven to 400 degrees F. In a large bowl, toss the diced sweet potatoes with the pesto sauce, olive oil, salt, and black pepper until well coated. Spread the sweet potatoes out in a single layer on a baking sheet, and roast in the oven for 20-25 minutes, or until tender and lightly browned.
While the sweet potatoes are roasting, prepare your eggs. You can cook them however you like - scrambled, fried, or poached all work well with this dish. Once the sweet potatoes are done, divide them evenly among four plates, and top each serving with an egg.
The finished dish is a beautiful and colorful combination of bright orange sweet potatoes and golden yellow eggs, with flecks of green pesto throughout. The sweet potatoes are tender and slightly caramelized, with a rich and savory flavor from the pesto. The eggs add a creamy and protein-packed element to the dish, making it a satisfying and filling breakfast option.
Overall, Pesto Roasted Morning Gems is a delicious and healthy breakfast dish that is sure to become a new favorite in your household. It's easy to make, packed with flavor and nutrients, and is a great way to start your day off on the right foot. Give it a try today and see for yourself!
Type of dish: Breakfast" target="_blank" style="text-decoration: underline;">Breakfast treat
Main ingredients: Sweet potatoes, pesto sauce, eggs