Pecan Pie Granola Bars

Pecan Pie Granola Bars are a delicious and healthy snack that you can enjoy anytime. These bars are packed with the goodness of oats, nuts, and dried fruits, and are perfect for a quick breakfast or a mid-day snack. If you're looking for a tasty and nutritious snack that will keep you energized throughout the day, then these Pecan Pie Granola Bars are the perfect choice.

Ingredients (per serving):

- 1 cup rolled oats
- 1/2 cup chopped pecans
- 1/4 cup dried cranberries
- 1/4 cup honey
- 1/4 cup maple syrup
- 1/4 cup coconut oil
- 1/2 tsp cinnamon
- 1/4 tsp salt

Cooking Tips:

- Use a food processor to chop the pecans and cranberries into small pieces.
- Line a baking dish with parchment paper to prevent the bars from sticking.
- Press the mixture firmly into the baking dish to ensure that the bars hold together.

Cooking Process:

1. Preheat the oven to 350°F.
2. In a large bowl, mix together the oats, chopped pecans, and dried cranberries.
3. In a small saucepan, heat the honey, maple syrup, coconut oil, cinnamon, and salt over medium heat until the mixture is smooth and well combined.
4. Pour the honey mixture over the oat mixture and stir until everything is well coated.
5. Transfer the mixture to the prepared baking dish and press it down firmly.
6. Bake for 20-25 minutes, or until the edges are golden brown.
7. Let the bars cool completely before cutting them into squares.
Appearance and Taste:
These Pecan Pie Granola Bars are golden brown and have a slightly crunchy texture. They are sweet and nutty, with a hint of cinnamon that adds warmth and depth to the flavor. The bars are chewy and satisfying, and the combination of oats, nuts, and dried fruits makes them a nutritious and filling snack.
Type of Dish: Snack/Breakfast
Main Ingredients: Oats, Pecans, Dried Cranberries