Pear and caramel porridge

Pear and caramel porridge is a delicious and nutritious breakfast dish that is perfect for those who love the combination of sweet and savory flavors. This dish is made with a combination of oats, milk, pears, and caramel sauce, which creates a creamy and flavorful porridge that is sure to satisfy your taste buds.

To make this dish, you will need the following ingredients per serving:

- 1/2 cup of rolled oats
- 1 cup of milk
- 1/2 pear, peeled and diced
- 1 tablespoon of caramel sauce

To start, combine the oats and milk in a small saucepan and bring to a boil over medium heat. Reduce the heat to low and simmer for 5-7 minutes, stirring occasionally, until the oats are cooked and the mixture has thickened.
Next, add the diced pear to the porridge and stir to combine. Cook for an additional 2-3 minutes, until the pear is soft and tender.
Finally, drizzle the caramel sauce over the top of the porridge and stir to combine. Serve hot and enjoy!
This dish is a perfect combination of sweet and savory flavors, with the creamy texture of the porridge and the sweetness of the pears and caramel sauce. It is a great way to start your day and will keep you feeling full and satisfied until lunchtime.
Type of dish: Breakfast porridge
Main ingredients: Oats, milk, pears