Peanut Butter Chocolate Chip Muffins

Peanut Butter Chocolate Chip Muffins are a delicious and easy-to-make treat that will satisfy your sweet tooth. These muffins are perfect for breakfast, brunch, or as a snack. The combination of peanut butter and chocolate chips creates a rich and decadent flavor that is sure to please.

To make these muffins, you will need the following ingredients:

- 1 and 3/4 cups all-purpose flour
- 1/2 cup granulated sugar
- 1/2 cup creamy peanut butter
- 1/2 cup chocolate chips
- 2 teaspoons baking powder
- 1/2 teaspoon salt
- 1 egg
- 1 cup milk
- 1/4 cup vegetable oil

This recipe makes 12 muffins.
To begin, preheat your oven to 375°F (190°C) and line a muffin tin with paper liners. In a large mixing bowl, combine the flour, sugar, baking powder, and salt. In a separate bowl, whisk together the egg, milk, peanut butter, and vegetable oil until smooth. Add the wet ingredients to the dry ingredients and mix until just combined. Fold in the chocolate chips.
Spoon the batter into the prepared muffin tin, filling each cup about 2/3 full. Bake for 18-20 minutes, or until a toothpick inserted into the center of a muffin comes out clean. Allow the muffins to cool in the tin for a few minutes before transferring them to a wire rack to cool completely.
These Peanut Butter Chocolate Chip Muffins are a perfect combination of sweet and savory. The peanut butter adds a rich and nutty flavor, while the chocolate chips provide a sweet and indulgent taste. The texture of the muffins is soft and fluffy, making them a delight to eat.
In summary, Peanut Butter Chocolate Chip Muffins are a delectable treat that are easy to make and perfect for any occasion. They are a type of baked goods and their three main ingredients are flour, peanut butter, and chocolate chips. Follow this recipe and enjoy the delicious taste of these muffins!