Peanut Butter and Jelly Porridge

Peanut Butter and Jelly Porridge - A Delicious Breakfast Treat!
Looking for a delicious and nutritious breakfast option that will keep you full and satisfied all morning long? Look no further than Peanut Butter and Jelly Porridge! This tasty dish is packed with protein, fiber, and healthy fats, making it the perfect way to start your day.

To make Peanut Butter and Jelly Porridge, you will need the following ingredients per serving:

- 1/2 cup rolled oats
- 1 cup water
- 1/2 cup milk (or non-dairy milk of your choice)
- 1 tablespoon peanut butter
- 1 tablespoon jelly (or jam of your choice)
- 1/4 teaspoon cinnamon
- 1/4 teaspoon vanilla extract
- Pinch of salt

To begin, combine the oats, water, milk, peanut butter, jelly, cinnamon, vanilla extract, and salt in a small saucepan. Bring the mixture to a boil over medium-high heat, stirring occasionally.
Once the mixture comes to a boil, reduce the heat to low and simmer for 5-7 minutes, stirring occasionally, until the porridge is thick and creamy. If the porridge is too thick, you can add a little more milk or water to thin it out to your desired consistency.
Once the porridge is cooked, transfer it to a bowl and top with additional peanut butter and jelly, if desired. You can also add sliced bananas, chopped nuts, or any other toppings you like.
The Peanut Butter and Jelly Porridge is a delicious and filling breakfast option that is perfect for busy mornings. It has a creamy texture and a sweet, nutty flavor that will keep you coming back for more. Plus, it's packed with protein, fiber, and healthy fats, making it a great way to start your day on the right foot.
Type: Breakfast Porridge

Ingredients:

- Rolled oats
- Peanut butter
- Jelly (or jam)