Passion Fruit Kolache
Passion Fruit Kolache is a delicious pastry that is perfect for breakfast or as a snack. This pastry is made with a sweet dough that is filled with a tangy passion fruit filling. The combination of the sweet dough and the tangy filling creates a perfect balance of flavors that will leave you wanting more.
To make Passion Fruit Kolache, you will need the following ingredients:
For the dough:
- 2 cups all-purpose flour
- 1/4 cup granulated sugar
- 1/2 tsp salt
- 1/2 cup unsalted butter, softened
- 1/2 cup milk
- 1 large egg
- 1 tsp vanilla extract
- 1 tsp active dry yeast
For the filling:
- 1 cup passion fruit pulp
- 1/2 cup granulated sugar
- 1 tbsp cornstarch
- 1/4 cup water
To make the dough, combine the flour, sugar, and salt in a large bowl. Add the softened butter and mix until the mixture resembles coarse crumbs. In a separate bowl, whisk together the milk, egg, vanilla extract, and yeast. Add the wet ingredients to the dry ingredients and mix until a dough forms. Knead the dough for 5-10 minutes until it becomes smooth and elastic. Cover the dough and let it rise for 1 hour.
To make the filling, combine the passion fruit pulp, sugar, cornstarch, and water in a saucepan. Cook over medium heat, stirring constantly, until the mixture thickens. Remove from heat and let it cool.
Preheat the oven to 350°F. Roll out the dough on a floured surface and cut it into circles. Place a spoonful of the passion fruit filling in the center of each circle. Fold the edges of the dough over the filling and pinch them together to seal. Place the kolaches on a baking sheet and let them rise for 15-20 minutes.
Bake the kolaches for 15-20 minutes or until they are golden brown. Serve warm and enjoy the delicious combination of sweet dough and tangy passion fruit filling.
Passion Fruit Kolache is a sweet and tangy pastry that is perfect for breakfast or as a snack. This pastry is made with a sweet dough that is filled with a tangy passion fruit filling. The combination of the sweet dough and the tangy filling creates a perfect balance of flavors that will leave you wanting more. This dish is a pastry and its main ingredients are passion fruit, flour, and butter.