Orange Marmalade Pastries

Orange Marmalade Pastries - A Delicious Treat for Your Taste Buds!
Looking for a delectable pastry recipe that will tantalize your taste buds? Look no further than these Orange Marmalade Pastries! Made with a combination of sweet and tangy flavors, these pastries are perfect for breakfast, brunch, or even as a dessert.

Ingredients (serves 6):

- 1 sheet puff pastry, thawed
- 1/2 cup orange marmalade
- 1/4 cup cream cheese, softened
- 1 egg, beaten
- Powdered sugar, for dusting

Cooking Tips:

- Make sure to thaw the puff pastry according to the package instructions before using it.
- Use a sharp knife to cut the pastry into equal-sized squares or rectangles.
- Don't overfill the pastries with the marmalade and cream cheese mixture, as it may leak out during baking.

Cooking Process:

1. Preheat your oven to 400°F (200°C) and line a baking sheet with parchment paper.
2. Roll out the puff pastry sheet on a lightly floured surface and cut it into 6 equal-sized squares or rectangles.
3. In a small bowl, mix together the orange marmalade and cream cheese until well combined.
4. Spoon a small amount of the mixture onto the center of each pastry square or rectangle.
5. Brush the edges of the pastry with the beaten egg and fold them over to create a triangle or rectangle shape.
6. Use a fork to press down the edges and seal the pastries.
7. Brush the tops of the pastries with the remaining beaten egg and bake for 15-20 minutes, or until golden brown.
8. Remove from the oven and let cool for a few minutes before dusting with powdered sugar.
Appearance and Taste:
These Orange Marmalade Pastries are a beautiful golden brown color with a light dusting of powdered sugar on top. The pastry is flaky and buttery, while the filling is a perfect combination of sweet and tangy flavors. The orange marmalade adds a bright citrusy flavor, while the cream cheese adds a creamy richness. These pastries are sure to be a hit with anyone who tries them!
Type of Dish: Breakfast Pastry

Main Ingredients:

- Puff pastry
- Orange marmalade
- Cream cheese