Onion and Poppy Seed Bread
Onion and Poppy Seed Bread Recipe: A Delicious and Easy-to-Make Bread
Looking for a delicious and easy-to-make bread recipe? Look no further than this Onion and Poppy Seed Bread recipe! This bread is perfect for any occasion, whether you're serving it as a side dish or as a snack. With its savory onion flavor and crunchy poppy seeds, this bread is sure to be a hit with everyone.
Ingredients:
- 3 cups all-purpose flour
- 1 tablespoon sugar
- 1 tablespoon salt
- 1 tablespoon active dry yeast
- 1/4 cup warm water
- 1/4 cup vegetable oil
- 1 cup chopped onions
- 1/4 cup poppy seeds
- 1 egg, beaten
- 1/2 cup warm milk
Cooking Tips:
- Make sure your yeast is fresh and active before starting the recipe.
- Use a stand mixer with a dough hook attachment to make the dough easier to handle.
- Let the dough rise in a warm, draft-free place for best results.
Instructions:
1. In a large bowl, combine the flour, sugar, and salt.
2. In a small bowl, dissolve the yeast in the warm water.
3. Add the yeast mixture, vegetable oil, chopped onions, and poppy seeds to the flour mixture. Mix well.
4. Add the beaten egg and warm milk to the mixture. Mix until a soft dough forms.
5. Knead the dough on a floured surface for 5-10 minutes, until it becomes smooth and elastic.
6. Place the dough in a greased bowl and cover with a damp cloth. Let it rise in a warm, draft-free place for 1 hour.
7. Preheat the oven to 375°F.
8. Punch down the dough and shape it into a loaf. Place it in a greased loaf pan.
9. Bake for 30-35 minutes, until the bread is golden brown and sounds hollow when tapped.
10. Let the bread cool in the pan for 5 minutes, then remove it from the pan and let it cool completely on a wire rack.
Appearance and Taste:
This Onion and Poppy Seed Bread is a beautiful golden brown color with flecks of poppy seeds throughout. The bread has a soft, fluffy texture with a slightly crunchy crust. The savory onion flavor is balanced perfectly with the nutty poppy seeds, making this bread a delicious addition to any meal.
Type of Dish: Bread
Main Ingredients: Onions, Poppy Seeds, Flour
