Mushroom, Tomato, and Basil Breakfast Strata

Mushroom, Tomato, and Basil Breakfast Strata - A Delicious and Nutritious Breakfast Dish
Looking for a hearty and healthy breakfast dish that's easy to make and packed with flavor? Look no further than our Mushroom, Tomato, and Basil Breakfast Strata! This delicious dish is perfect for a lazy weekend brunch or a quick weekday breakfast, and it's sure to satisfy even the most discerning taste buds.

To make this dish, you'll need the following ingredients:

- 6 slices of bread, cut into cubes
- 1 cup of sliced mushrooms
- 1 cup of cherry tomatoes, halved
- 1/2 cup of chopped fresh basil
- 6 eggs
- 1 1/2 cups of milk
- 1/2 cup of grated Parmesan cheese
- Salt and pepper to taste

To prepare the dish, start by preheating your oven to 350 degrees F. Then, grease a 9x13 inch baking dish and set it aside.
Next, arrange the bread cubes in the bottom of the baking dish. Top the bread with the sliced mushrooms, cherry tomatoes, and chopped basil.
In a separate bowl, whisk together the eggs, milk, Parmesan cheese, salt, and pepper. Pour the egg mixture over the bread and vegetables in the baking dish, making sure to cover everything evenly.
Bake the strata in the preheated oven for 35-40 minutes, or until the eggs are set and the top is golden brown. Let the dish cool for a few minutes before slicing and serving.
The Mushroom, Tomato, and Basil Breakfast Strata is a delicious and nutritious dish that's perfect for any time of day. It's a great source of protein, fiber, and vitamins, and it's sure to keep you feeling full and satisfied all morning long.
Type: Breakfast Strata

Main Ingredients:

- Mushrooms
- Tomatoes
- Basil
So why not give this tasty dish a try today? Your taste buds (and your body) will thank you!