Mushroom and Ricotta Calzone
Mushroom and Ricotta Calzone is a delicious Italian dish that is perfect for any occasion. This dish is a type of pizza that is folded in half and filled with a mixture of mushrooms and ricotta cheese. The combination of these two ingredients creates a savory and creamy filling that is sure to satisfy your taste buds.
To make this dish, you will need the following ingredients per serving:
- 1/2 cup sliced mushrooms
- 1/4 cup ricotta cheese
- 1/4 cup shredded mozzarella cheese
- 1/4 cup pizza sauce
- 1/4 teaspoon garlic powder
- 1/4 teaspoon dried oregano
- 1/4 teaspoon salt
- 1/8 teaspoon black pepper
- 1/2 pound pizza dough
- 1 tablespoon olive oil
To start, preheat your oven to 425°F. In a small bowl, mix together the mushrooms, ricotta cheese, mozzarella cheese, pizza sauce, garlic powder, oregano, salt, and black pepper.
Next, roll out the pizza dough into a circle that is about 10 inches in diameter. Place the dough on a baking sheet lined with parchment paper. Spoon the mushroom and ricotta mixture onto one half of the dough, leaving a 1-inch border around the edge.
Fold the other half of the dough over the filling and press the edges together to seal. Brush the top of the calzone with olive oil.
Bake the calzone for 15-20 minutes, or until the crust is golden brown and the filling is hot and bubbly. Let the calzone cool for a few minutes before slicing and serving.
This Mushroom and Ricotta Calzone is a perfect combination of savory and creamy flavors. The mushrooms add a meaty texture to the dish, while the ricotta cheese provides a creamy and tangy flavor. The mozzarella cheese adds a gooey and cheesy texture that complements the other ingredients perfectly.
This dish is perfect for a quick and easy dinner or as a party appetizer. It is a great way to use up leftover pizza dough and can be customized with your favorite toppings. Try adding some sliced onions, bell peppers, or olives to the filling for a different flavor profile.
In summary, Mushroom and Ricotta Calzone is a delicious and easy-to-make Italian dish that is perfect for any occasion. It is a type of pizza that is filled with a savory and creamy mixture of mushrooms and ricotta cheese. The dish is easy to customize and can be made with your favorite toppings. The calzone is crispy on the outside and gooey on the inside, making it a perfect comfort food.
