Mixed berry and yoghurt porridge

Mixed Berry and Yoghurt Porridge - A Delicious and Nutritious Breakfast
Mixed berry and yoghurt porridge is a healthy and delicious breakfast option that is perfect for those who want to start their day with a nutritious meal. This dish is a combination of creamy yoghurt, mixed berries, and oats, which makes it a perfect blend of taste and health. Let's take a look at the recipe and how to make it.

Ingredients (per serving):

- 1/2 cup rolled oats
- 1/2 cup milk
- 1/2 cup mixed berries (fresh or frozen)
- 1/4 cup plain yoghurt
- 1 tbsp honey
- 1/4 tsp vanilla extract
- A pinch of salt

Cooking Tips:

- Use rolled oats instead of quick oats for a creamier texture.
- Use fresh or frozen mixed berries, depending on the season.
- Add honey and vanilla extract for a sweet and aromatic flavor.
- Use plain yoghurt instead of flavored yoghurt to avoid added sugars.

Instructions:

1. In a saucepan, combine rolled oats, milk, and a pinch of salt. Bring to a boil over medium heat, stirring occasionally.
2. Reduce heat to low and simmer for 5-7 minutes, or until the oats are cooked and the mixture is thick and creamy.
3. Remove from heat and stir in plain yoghurt, honey, and vanilla extract.
4. Top with mixed berries and serve hot.
Appearance and Taste:
Mixed berry and yoghurt porridge is a beautiful dish with a creamy texture and vibrant colors from the mixed berries. The aroma of honey and vanilla extract adds a sweet and aromatic flavor to the dish. The taste is a perfect blend of creamy yoghurt, sweet berries, and nutty oats, making it a delicious and nutritious breakfast option.
Type of Dish: Breakfast Porridge
Main Ingredients: Rolled Oats, Mixed Berries, Yoghurt