Mediterranean Quiche Casserole

Mediterranean Quiche Casserole is a delicious and healthy dish that is perfect for any meal of the day. This savory dish is packed with Mediterranean flavors and is sure to satisfy your taste buds.

To make this dish, you will need the following ingredients:

- 1 cup of chopped spinach
- 1 cup of chopped red bell pepper
- 1 cup of chopped onion
- 1 cup of crumbled feta cheese
- 1 cup of milk
- 4 eggs
- 1/2 cup of all-purpose flour
- 1 teaspoon of baking powder
- 1/2 teaspoon of salt
- 1/4 teaspoon of black pepper
- 1/4 teaspoon of dried oregano
- 1/4 teaspoon of dried basil
- 1/4 teaspoon of dried thyme

To start, preheat your oven to 375 degrees F. In a large bowl, whisk together the milk, eggs, flour, baking powder, salt, black pepper, oregano, basil, and thyme until well combined. Add in the chopped spinach, red bell pepper, onion, and crumbled feta cheese and mix until everything is evenly distributed.
Pour the mixture into a greased 9x13 inch baking dish and bake for 35-40 minutes, or until the top is golden brown and the center is set. Let the casserole cool for a few minutes before slicing and serving.
This Mediterranean Quiche Casserole is a perfect combination of savory and healthy ingredients. The spinach and red bell pepper add a nice crunch and the feta cheese gives it a tangy flavor. The dish is easy to make and can be served for breakfast, lunch, or dinner.
Type: Breakfast" target="_blank" style="text-decoration: underline;">Breakfast Casserole
Main Ingredients: Spinach, Feta Cheese, Red Bell Pepper