Meatball and pasta casserole
Meatball and pasta casserole is a delicious and hearty dish that is perfect for any occasion. This dish is a combination of tender meatballs, pasta, and a rich tomato sauce that is sure to satisfy your taste buds. In this recipe, we will show you how to make this mouth-watering dish step-by-step.
Ingredients (serves 6):
- 1 pound ground beef
- 1/2 cup breadcrumbs
- 1/4 cup grated Parmesan cheese
- 1 egg
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- 1 pound pasta (penne or ziti)
- 2 cups tomato sauce
- 1 cup shredded mozzarella cheese
Cooking tips:
- Use lean ground beef to reduce the fat content of the dish.
- Make sure to cook the pasta al dente to prevent it from becoming mushy.
- You can use homemade or store-bought tomato sauce for this recipe.
Instructions:
1. Preheat the oven to 375°F.
2. In a large bowl, combine the ground beef, breadcrumbs, Parmesan cheese, egg, salt, and black pepper. Mix well.
3. Roll the mixture into small meatballs, about 1 inch in diameter.
4. Cook the pasta according to the package instructions until al dente. Drain and set aside.
5. In a large baking dish, spread a layer of tomato sauce on the bottom.
6. Add the cooked pasta on top of the tomato sauce.
7. Arrange the meatballs on top of the pasta.
8. Pour the remaining tomato sauce over the meatballs.
9. Sprinkle the shredded mozzarella cheese on top of the tomato sauce.
10. Cover the baking dish with foil and bake for 25 minutes.
11. Remove the foil and bake for an additional 10-15 minutes, or until the cheese is melted and bubbly.
12. Let the casserole cool for a few minutes before serving.
Appearance and taste:
This Meatball and pasta casserole is a beautiful and colorful dish that is sure to impress your guests. The meatballs are tender and juicy, while the pasta is perfectly cooked and coated in a rich tomato sauce. The melted mozzarella cheese on top adds a deliciously creamy and savory flavor to the dish. This casserole is a perfect combination of comfort and flavor.
Type of dish: Casserole
Main ingredients: Ground beef, pasta, tomato sauce
