Meat Lover's Calzone with Sausage, Pepperoni, and Bacon

Meat Lover's Calzone with Sausage, Pepperoni, and Bacon - A Delicious Italian Delight!
If you're a meat lover, then this calzone recipe is perfect for you! This dish is a combination of sausage, pepperoni, and bacon, all wrapped up in a delicious calzone. The Meat Lover's Calzone with Sausage, Pepperoni, and Bacon is a mouth-watering dish that is sure to satisfy your cravings.

Ingredients (per serving):

- 1 pizza dough ball
- 1/4 cup pizza sauce
- 1/4 cup shredded mozzarella cheese
- 1/4 cup cooked and crumbled sausage
- 1/4 cup sliced pepperoni
- 1/4 cup cooked and crumbled bacon

Cooking Tips:

- Preheat your oven to 425°F.
- Roll out the pizza dough ball into a circle.
- Spread the pizza sauce over the dough, leaving a 1-inch border around the edges.
- Sprinkle the shredded mozzarella cheese over the sauce.
- Add the cooked and crumbled sausage, sliced pepperoni, and cooked and crumbled bacon on top of the cheese.
- Fold the dough over the filling and crimp the edges to seal.
- Cut a few slits in the top of the calzone to allow steam to escape.
- Bake for 20-25 minutes or until the crust is golden brown.
Appearance and Taste:
The Meat Lover's Calzone with Sausage, Pepperoni, and Bacon is a delicious and hearty dish that is perfect for any occasion. The calzone is golden brown and crispy on the outside, while the inside is filled with a savory and meaty filling. The combination of sausage, pepperoni, and bacon creates a delicious and satisfying flavor that is sure to please any meat lover.
Type of Dish: Italian Delight
3 Main Ingredients: Sausage, Pepperoni, and Bacon